Yankee Magazine
Yankee Special Collection | Favorite Fall Recipes
Feature Spotlight
Pecan Sticky Buns
These impressive pecan sticky buns use sweet biscuit dough, which is easier to work with and takes much less time to prepare.
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Cider-Braised Pork with Pearl Onions & Apple
This recipe for cider-braised pork highlights the flavor that hard cider brings to a dish. The wine-like richness and sweetness go perfectly with pork.
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Cider Doughnut Muffins
These fantastic cider doughnut muffins pack all the flavor of cider doughnuts without the fuss and the frying.
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