Food
Our Most Popular Recipes from the Editors of Yankee Magazine
Get this FREE guide to Our Most Popular Recipes, Breakfast, Breads, Soups, Main Dishes, and Desserts from the Editors of Yankee Magazine!

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Photo Credit : Katherine KeenanOur Most Popular Recipes from the Editors of Yankee Magazine
Discover everything from blueberry muffins to buttery baked scallops to classic New England brown bread!
Dear Friend,Warning: Reading this letter could cause excessive drooling, severe hunger pangs and an urgent desire to whip up a batch of cider donuts…All of your favorite New England recipes in one handy printable guide. No one (nope, not even TV cooking celebrities!) can discover old recipes, create new ones and write about it all like Yankee Magazine. That makes this wonderful new FREE guide, Our Most Popular Recipes from the Editors of Yankee Magazine the best thing since Boston brown bread! Download it now! As you know, we New Englanders absolutely hate wasting money. When you read our FREE guide, you get to spend that much more on delicious New England ingredients to bake and eat these popular recipes. Our Most Popular Recipes is designed to help you …
- Discover the tastes of New England from time-honored recipes
- Know the difference between a New England frappe and a milkshake
- Taste local ingredients in customary favorite cuisines
- Bake cherished New England desserts for your whole family
- Serve amazing dishes that will make mouths water and reap compliments galore
- Enjoy delicious, sweet or savory New England recipes you’ve never seen before!
How did Jordan Marsh make their classic blueberry muffins?
The Boston-based department store may be long gone, but the recipe for sweet and sugary Jordan Marsh Blueberry Muffins remains a New England favorite. Like nearly all grand department stores of the era, the Jordan Marsh flagship store in Boston’s Downtown Crossing housed an on-site cafe, or bakery, that served refreshments to shoppers. No doubt it offered up a variety of tempting, sugary treats, but a certain recipe for blueberry muffins caught on, making the bakery (and the store) famous. Let us tell you how to recreate these old-time treats.Get more of the New England favorites you love…
We don’t stop with just recipes, of course! We’ll provide step-by-step instructions and photos to cook these unique regional dishes. We also give you the history and fun facts about the orgins of these favorites and tell you why they’re so popular! [superofie_rclp header=”Get all of Yankee‘s Favorite Recipes!” body=”Our Most Popular Recipes from the Editors of Yankee Magazine! Favorite breakfasts, breads, soups, main dishes, and desserts from Yankee‘s archives.” button_text=’YES, I want my FREE Guide!’ below_button=” style=” photo=”2″] What can you expect to read about in this free guide? You get all this:- 18 recipes for everything from soups to pies
- Straightforward, tips on how to make these classics
- History of where and when the recipe originated
- Full-color, gorgeous photos of completed dishes
- Crowd friendly desserts and
- The expertise of Yankee’s friendly New England foodies
All of these and many more ideas for enjoying New England fare are in this FREE guide. Download it now and no matter what time of year it is, let your imagination picture (and taste) the delicious treats you can start cooking right away!
How much would you pay for a book on classic New England recipes?
Probably a lot more than the price of this guide: $0. Remember, we’re giving it away free, because we love New England so much we can’t help but share our favorite things. Also, we’re New Englanders. We understand frugality. [superofie_rclp header=”Get all of Yankee‘s Favorite Recipes!” body=”Our Most Popular Recipes from the Editors of Yankee Magazine! Favorite breakfasts, breads, soups, main dishes, and desserts from Yankee‘s archives.” button_text=’YES, I want my FREE Guide!’ below_button=” style=” photo=”2″] Besides, every penny you don’t have to spend on expensive cookbooks is money you can spend on enjoying these dishes with your family!And remember, even the most experienced chefs can make mistakes when it comes to cooking and baking. Undercooked pies … rubbery breads… soggy dumplings. This guide steers you clear of the usual mistakes as well as the unusual ones, because we’ve consulted the experts from across New England!You get time-tested recipes that have been passed down for generations and new favorites from popular local chefs. And as a team of Yankees dedicated to sharing everything we’ve learned over the decades, we have our own favorites culled from experience and even from readers. All of this expertise is contained within this guide, and it can be yours in just seconds with a click!
So don’t wait: Grab a cup of coffee, sit down at the kitchen table and read this guide to start planning tonight’s dinner. Your family and guests will thank you … over and over again!Yours for the love of New England apple season,
