Vermont Soy’s owner, Andrew Meyer, grew up on a local dairy farm, the kind of farm that’s been going under for decades as the milk industry turns into a commodity business dominated by huge Western dairies. So he understands the need for a more regional food economy. “I think Vermont hasn’t even tapped its capacity for growing food,” Meyer says.–Yankee Magazine, July/August 2010
New England Traveler
Planning a New England day trip, weekend getaway, or longer adventure? Explore our curated New England travel directory, with expert picks for the best things to do in each new England state, plus where to shop, eat, and stay.