Best North End ItalianA far cry from hunkering down to a plate of spaghetti. Chef/owner Anthony Caturano’s contemporary pan-Italian dishes range from hearty plates such as roasted meatballs, sausage, and ribs on polenta to wood-grilled lobster tail with a small tart of knuckle meat.
New England Traveler
Planning a New England day trip, weekend getaway, or longer adventure? Explore our curated New England travel directory, featuring picks from the editors of Yankee Magazine (the New England experts since 1935) for the best things to do in each state, plus where to shop, eat, and stay.