Quantcast

Veggie Ham Medley

0.00 avg. rating (0% score) - 0 votes

Veggie Ham Medley

from tasteofhome.com/recipes

Yield: 3 servings

Ingredients

  • * 1 cup uncooked elbow macaroni
  • * 1 cup diced fully cooked ham
  • * 1 tablespoon minced fresh basil
  • * 1/4 teaspoon garlic powder
  • * 2 tablespoons butter
  • * 1 package (10 ounces) frozen mixed vegetables
  • * 1/4 cup sour cream
  • * 1/2 cup shredded cheddar cheese, divided

Instructions

Cook macaroni according to package directions. Meanwhile, in a large skillet over medium heat, cook the ham, basil and garlic powder in butter for 5 minutes.
Add vegetables; cook until tender; stirring occasionally. Drain macaroni; add to the skillet. Stir in sour cream and 1/4 cup cheese. Sprinkle with remaining cheese; cover and let stand until cheese is melted. .
Comments

Leave a Comment

Enter Your Log In Credentials