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Italian Potato Fans

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Italian Potato Fans

Yield: 6 servings

Ingredients

  • 6 medium potatoes
  • 1/2 cup Italian Dressing
  • 1/2 cup Parmesan Cheese

Instructions

Clean and scrub potatoes. Slice potatoes, but not all the way through. Spread open to make a fan
Drizzle each potato with dressing and cheese.
Bake 425 degrees for 1 hour or until soft.
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