This is something that I accidentally came up with when we had almost no food. It was so good that it’s been in my family for about 15 years.
- 2-1/2 to 3 pounds hamburger
- 2 cans of Veg-all (I also add a can of cut green beans, corn, and carrots.)
- 2 cans pork 'n beans
- 1 package Ramen noodles (optional)
- 1 can tomatoes, diced (optional)