Grilled Potatoes in a Packet

0.00 avg. rating (0% score) - 0 votes

Grilled Potatoes in a Packet


  • 1 pound red potatoes, scrubbed, cut into


In a medium bowl, toss potatoes, onions, olive oil, salt and pepper together until well coated.
Place mixture in the center of a 24-by-12-inch piece of aluminum foil. Top with rosemary.
Bring opposite edges of foil together and seal tightly with a double fold. Fold over edges tightly. Leave room inside packet for heat to circulate.
Place packet on the grill rack over medium-hot coals. Grill for 30 minutes or until potatoes are tender.
Remove packet from grill. Carefully open packet. Discard rosemary.

Leave a Comment

Enter Your Log In Credentials