Coney Island hot dogs

4.00 avg. rating (84% score) - 1 vote

Coney Island hot dogs

Ingredients

  • Coney Island Hot Dogs
  • 1/4 pound of lean ground beef
  • 6 ounces of tomato paste
  • 1 1/2 cups of water
  • 1/4 cup of pickle relish
  • 1 tablespoon of instant minced onion
  • 1 tablespoon of mustard
  • 3 teaspoons of chili powder
  • 1 teaspoon of sugar
  • 12 Good Jumbo/Dinner Style hot dogs, cooked
  • 12 toasted hot dog buns
  • .

Instructions

In a medium saucepan. Cook meat, crumbling with a fork, until it looses its
red color. Add remaining ingredients, except franks and buns, and simmer for
about 30 minutes.
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