This topping will transform a number of soups into a very special affair. It is good on split pea soup, or split pea soup mixed half and half with canned green turtle soup, Boston black bean soup, lentil or tomato soup. This amount of topping will garnish six bowls of soup.
- 1 egg yolk
- 3 tablespoons grated Parmesan cheese
- 1 cup whipped cream