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Beverages

5.00 avg. rating (90% score) - 1 vote

Beverages

Ingredients

  • Holy Water
  • 2 oz. Vodka
  • 1 oz. Triple Sec
  • 1 oz. Light rum
  • Fill with tonic water
  • Dash grenadine
  • Combine alchohol in a rocks glass over ice.
  • Fill with tonic water, then add only a dash of grenadine.
  • Long Island Iced Tea
  • 1/2 oz. Gin
  • 1/2 oz. Vodka
  • 1/2 oz. Rum
  • 1/2 oz. Tequila
  • 1/2 oz. Triple Sec
  • 1 1/2 oz. Sweetened lemon juice
  • Lime juice
  • Cola
  • Fill a Collins glass or a large tumbler with ice.
  • Add all the ingredients except the cola.
  • Stir the ingredients and add cola until the drink becomes the color of tea.
  • Garnish with a lemon wedge or twist.
  • Bloody Mary
  • 1 1/2 oz. Vodka
  • 2-4 oz. Tomato juice
  • SEASONINGS-Add a dash of any or all of the following as desired...(tobasco
  • Sauce, Worcestershire sauce, lemon juice, celery salt, salt, pepper,
  • Horseradish and Angostura bitters).
  • Fill a highball or Collins glass with ice and add the tomato juice mixture,
  • Seasoned to your taste. Next add the vodka. Shake with ice and strain into a
  • Glass with ice cubes. Garnish with a wedge of lime and/or a celery stick.
  • Gin may be substituted for vodka.
  • Peach Slush
  • 7 c. Water
  • 1 c. Sugar
  • 12 oz. Frozen orange juice
  • 12 oz. Frozen lemonade(do not dilute)
  • 2 c. Peach schnapps
  • 1 c. Vodka
  • 2 c. Strong tea
  • Mix water and sugar. Heat to a boil and stir until sugar is completely
  • dissolved. Cool. Then add remaining ingredients. Mix well and put in
  • container and freeze for at least 24 hours. To serve fill glass with frozen
  • mixture and then pour on a little 7 UP and stir till slushy.

Instructions

Follow directions for each
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