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Banana Gingerbread

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Banana Gingerbread

Ingredients

  • 1 cup whole wheat flour
  • 1 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp soda
  • 1/2 tsp salt
  • 1 tsp ground ginger
  • 1 tsp cinnamon
  • 1/2 tsp allspice
  • 1/2 tsp ground cloves
  • 1/4 tsp cardamon
  • Pinch nutmeg
  • 1/2 cup brown sugar
  • 1 cup mashed banana (2 large)
  • 1/2 cup molasses
  • 1/2 cup buttermilk
  • 4 tbsp veg oil

Instructions

Preheat the oven to 350 degrees and grease a 9x5-inch loaf pan. In a large bowl, whisk together the flour and spices. In a separate bowl, whisk together the sugar, bananas, molasses, milk and oil. Pour the wet into dry and mix until just combined. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
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