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bacon-potato soup

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bacon-potato soup

Ingredients

  • Bacon - Potato Soup
  • 8 c. Cooked potatoes
  • 1/2 lb. Bacon cooked
  • 1 large onion
  • Salt and pepper
  • 1/2 gallon milk
  • 3 T. Flour

Instructions

Cut and boil potatoes. Cook bacon crisp.
Chop onion and soften in bacon grease. Add flour and cook 3-5 minutes. Add milk and heat through. Add potatoes and bacon. Simmer. Salt and pepper to taste. Serve.
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