Easy Microwave Fudge

3.92 avg. rating (78% score) - 13 votes

Easy Microwave Fudge

From the kitchen of Erica Wilson.


  • 1 pound of powdered sugar
  • 1/2 cup cocoa
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1 tablespoon vanilla extract
  • 1/4 pound butter or margarine
  • 1 cup chopped nuts


Mix all dry ingredients together in a 8x8-inch microwave safe pan (important to use this size pan). Add milk and vanilla extract. Place chunk of butter/margarine in center (leave butter as whole do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm. Stir vigorously and blend in chopped nuts. Put in mold or whatever and chill for 1 hour. Use real butter for best results.

Leave a Comment

Enter Your Log In Credentials