carrot cake

A winter weekend on Nantucket is a quiet, beautiful time to stroll the empty beaches, unplug and curl up with a book, and enjoy bargain off-season prices.

A classic Yankee recipe updated for today’s kitchens.

Yankee Magazine editors share some of their favorite places to eat, favorite places to stay, and favorite things to do in Mystic, CT.

For a fun Easter craft, try coloring Easter eggs with homemade egg dye using common kitchen ingredients. Get four all-natural Easter egg dye recipes.

We travel back to New England’s days as the world’s whaling capital to answer the question “What is scrimshaw?”

Sweet and spicy with a subtle “mystery ingredient,” Tomato Soup Cake is a retro classic worth remembering.

From snowshoeing rolling trails to riding horseback through the woods, let a professional guide show you the best of a New England winter.

From snowshoeing rolling trails to riding horseback through the woods, let a professional guide show you the best of a New England winter.

From traditional pies and casseroles to more offbeat dishes, these sweet potato recipes showcase a root vegetable with big flavor and nutritional punch.

Wondering where to eat in Massachusetts? The Bay State offers plenty of restaurant options for hungry residents and visitors alike. Here are our picks for the best dining in Massachusetts for 2016. Best Taste of the Alps: Haflinger Haus, Adams The tavern, dining room, and outdoor beer garden at this Austrian inn feel like a taste […]

Famously rich in antioxidants such as beta-carotene, carrots are an indispensable ingredient for every cook, flavoring everything from soup bases to side dishes, from muffins to cake. Try them in the following delicious recipes and appreciate the versatility of this common staple vegetable.

I’m not sure if it’s because bunnies eat carrots that I associate carrot cake with spring and the Easter holiday, but it seems like the moment I spot a blooming daffodil or box of colored egg-dye at the supermarket, I get a craving for carrot cake with cream cheese frosting. Am I alone here? Food […]