Baked-Apple Mini-Crisps
If you love baked apples and apple crisp, why not combine them? Topping apple halves with streusel and baking them in sweet cider gives you the best of two classic desserts.
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Hope Murphy’s Italian Sausage Zucchini Soup
This classic Italian Sausage Zucchini Soup recipe makes for a hearty and filling meal. Served with warm bread, it's perfect for cold nights!
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Pumpkin Streusel Bars
Pumpkin pie meets cookie bars in these delectable pumpkin streusel bars. They just might become your favorite easy pumpkin dessert recipe.
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Classic New England Red Flannel Hash
Made with leftover corned beef, potatoes, and beets, Red Flannel Hash puts a New England twist on this classic breakfast favorite.
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Baked Scallops in Mushroom Cream Sauce
Baked Scallops in Mushroom Cream Sauce is a recipe with fancy French origins, but our family-style version couldn't be simpler.
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