The right garbage can plus lobster, potatoes, hot dogs, eggs, corn on the cob, and clams proves you don't have to live on the coast to enjoy a good old-fashioned backyard clambake.

Baking a birthday cake? Get senior food editor Amy Traverso's favorite yellow cake recipe, plus a new chocolate fudge frosting recipe that'll make any home baker look like an expert.

A new spin on the ultimate comfort food, our chicken pot pie with herbed mashed-potato crust is sure to become a family favorite.

This easy zucchini gratin is one of the many delicious things you can make with an abundance of summer vegetables.

Step-by-step instructions for how to make clam chowder, following one of our favorite easy chowder recipes.