This gooey skillet s'mores dip couldn’t be simpler: You just melt some chocolate in a skillet, top with marshmallows, cover, and cook. Paired with graham crackers, it's the perfect campfire dessert.

This super easy recipe packs all the flavor of apple cider doughnuts into tasty muffin form.

Also known as "stuffies," these stuffed clams, flavored with onion, celery, and green pepper, are a signature Rhode Island dish.

Hot and golden, with a perfect crunch on the outside, these popovers are airy and tender on the inside — and even better with a dollop of jam.

This pound cake with fresh strawberries recipe from Nebo Lodge on Maine's North Haven Island is easy enough for novice bakers and tastes as though it comes straight from a French pastry shop.