Fresh herbs add layers of flavor while a lemony dressing replaces the traditional mayonnaise in this Herbed Coleslaw recipe from Dune Brothers in Providence, Rhode Island.
8 New England Summer Cookout Recipes
Nail the New England summer cookout with our tried-and-true recipes for old-fashioned baked beans, church supper coleslaw, and Maine wild blueberry pie.
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Helen’s Haddock Fish Chowder
Rich and thick with Maine potatoes and fresh haddock, this haddock fish chowder recipe from Helen’s Restaurant in Machias, Maine, is a Down East classic.
Yankee Magazine Back Issues
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How to Grill Swordfish
Looking to break free from burgers? Here's how to grill swordfish, plus a delicious recipe for Grilled Swordfish with Tomato and Sweet Pepper Salsa.
Hearty New England Breakfast and Bread Recipes
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Lost and Vintage Recipes: Breakfasts and Breads from the Editors of Yankee Magazine
Maid of Honor Tarts
A delicious jam-filled tart topped with a sweet almond crust, Maid of Honor tarts are an elegant spring dessert.