Weekly 04-07-2019 active
By Susan S|Apr 05 2019|
Poor Man’s Cake (Depression Cake)
Poor man's cake is an old-fashioned dessert that was especially popular in the 1930s and is sometimes known as Depression Cake, because it didn't call for butter, milk, or eggs.
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How to Make Easy Pie Crust from Scratch | Steps in Photos
The right amounts of butter, water, flour and salt are all you need to make the perfect easy pie crust from scratch at home. Here's how in step-by-step photos from Yankee senior food editor Amy Traverso.
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The Perfect Gift—for the Special People in Your Life!
Give your family and friends a gift that delivers all year long—send a subscription to Yankee magazine!
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Savory Corn, Pancetta, and Leek Tart
With French flavors and a rich corn custard, the texture of this delicious corn and leek tart falls somewhere between a quiche and a savory pie.
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Yankee Magazine Back Issues
Delight in New England Nostalgia! Get your favorite past issues of Yankee Magazine. Available in print and digital for your desktop, tablet and smart phone.
How to Cook Fiddleheads | Easy Fiddleheads Recipe
Been wondering how to cook fiddleheads? Make the most of spring's most ephemeral vegetable in this easy sautéed fiddleheads recipe.
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Hearty New England Breakfast and Bread Recipes
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Meringue Cookies (Forgotten Cookies)
Incredibly easy, this is recipe for melt-in-your-mouth meringue cookies is perfect for busy bakers because you just turn off the oven and let them cool.
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