Apple Cider Donuts

Vermont Apple Cider Doughnuts

When you can't get to the orchard, use fresh apple cider to make lightly tangy apple cider doughnuts at home.
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Iconic, for a reason. 

Versatile, comfortable, and resilient, our boots feature water-resistant leather, comfortable footbed, lightweight outsole, and outstanding shock absorption. They're not just boots, they're Blundstones.
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Best Hiking Trails in New Hampshire

Lace up your boots and explore the great outdoors with these spectacular Granite State hikes.
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Rent a Cow (cheddar cheese)

Each lessee will receive three 8 ounce wheels of farmstead cheddar cheese. Fun, informative progress reports describe how the cheese is made and give the latest “moos” from the herd. Help support America’s family farms!
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Crispy Oven-Fried Scallops

Coated in a crunchy bread crumb topping and then baked, these delicious and crispy oven-fried scallops are a lighter and healthier take on classic fried scallops.
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Last Call: Fall Foliage Webinar

Want to hear all about FALL FOLIAGE? Learn about how to take better foliage pics and best place to take the photo. Join us tonight, at 7 pm for our Fall Webinar with Jim Salge.

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Scenes from Vermont's Route 100 in Fall

Scenes from Vermont’s Route 100 in Fall

Vermont's Route 100 may be the best fall foliage drive in all of New England, as shown here in these photos by Kindra Clineff.
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International Sand Sculpture Competition!

Atlantis RIsing International Sand Sculpture Competition October 7-10 at Misquamicut State Beach in Westerly, Rhode Island. For tickets and more details visit SouthCountyRI.com.
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Pumpkin Soup (Sopa de Abóbora)

A riff on Portuguese pumpkin soup, this adaptation calls for butternut squash, the closest in taste to a Portuguese pumpkin.
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Vampire Mercy Brown | When Rhode Island Was “The Vampire Capital of America”

In 1892, the "oddly well preserved" exhumed body of Mercy Brown led many to believe she was a vampire responsible for the death of her family in Exeter, Rhode Island.
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Celebrate Fall!

Join us at the Harvest Party for an evening of celebration supporting the Boston Public Market’s mission to cultivate a diverse community around food! Enjoy bites from food entrepreneurs, local drinks, live music &  more.
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